Understanding the Anti-Fluoride Movement
On September 29, 2018 acclaimed activist Erin Brockovich and her colleague, Bob Bowcock, stood before a town hall of citizens from Satellite Beach, Florida.
8 Things to Avoid If You Get Migraines
As a migraine sufferer for over 20 years, I find myself always having to explain that migraines are much more than “just a headache.”
Is Shampooing Every Day Actually Bad For My Hair?
For as long as I can remember, I have washed my hair with shampoo every time I shower, which is pretty much daily (I’ll admit there are occasional days I skip because I get tired and go to bed early).
To Yeast and Back Again: One Woman’s Battle With Fungus
The original version of this post was published on Real Talk, a blog by Ovee.
What Are the Best Sustainable Menstrual Care Products?
Reducing our waste, and especially eliminating our consumption of single-use plastics, needs to be a priority if we want to fight climate change. For us women, this message resonates.
It’s 2019, And I Still Don’t Know What’s In My Menstrual Products
I was eleven when I got my first period. Panicked, I called my mom to say my farewells, convinced I was bleeding to death.
Editor's Pick
10 Simple Homemade Cleaners That Actually Work
I started regularly making homemade cleaners a few years back after struggling with a stubborn.
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5 Ways to Establish a Healthy Morning Routine
Any self-help guru will tell you — it takes about 30 days to turn a behavior into a habit.
Mainstreaming Moringa: An Interview with Kuli Kuli Founder Lisa Curtis
Lisa Curtis, entrepreneur and relentless optimist, has alchemized her passion for sustainable development into Kuli Kuli: America’s leading moringa brand, changing the world one small farm at a time.
How to Choose the Right Filter for Your Drinking Water
Human beings need clean drinking water. It’s essential to our basic survival.
Is Cell-Based Meat Technology Actually Sustainable?
For the last several years, beef, poultry, pork, and even seafood — made through cell cultures — have been hyped up to become the future of meat.
